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Basic baking techniques shared. A variety of bread making recipes to be shared with participants. Easy techniques so everyone can learn to make breads.

Eligibility

This program is for registered clients only. If you are not a registered client, click here to check your eligibility.

Date & Time

Jan 22 – Feb 19
Thursdays
3 p.m. to 4 p.m.

Location

Zoom (Meeting link to be provided upon registration)

For more information, please contact:

Mussarat
mejaz@fhc-chc.com

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